Chiba Foods - Quality agricultural product brand for domestic and international markets

Hotline: +84 967.066.692 Address: Le Hong Phong Street, Hiep Thanh Commune, Lam Dong, Vietnam

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Yellow Bell Peppers

Contact:+84 967 066 692 - Hotline

PRODUCT DETAILS

1. Overview

Yellow Bell Peppers, also known as yellow capsicum, are valued for their bright color, crisp texture, and mild, slightly sweet flavor. They are widely used in fresh cooking, salads, food processing, and the foodservice industry, especially in markets that prioritize visual appeal and quality.

Scientific Name: Capsicum annuum
Origin: Grown in Vietnam and other tropical and subtropical regions under controlled farming conditions.
Appearance: Blocky-shaped fruit with thick walls and smooth, glossy yellow skin. Flesh is firm, juicy, and mildly sweet.


2. Agronomic Details

Growing Conditions:

  • Suitable for tropical and subtropical climates

  • Ideal temperature: 18–30°C

  • Requires fertile, well-drained soil rich in organic matter

  • Needs regular irrigation and good airflow

Growth Time:
70–90 days from transplanting to harvest

Yield:
25–40 tons/ha, depending on variety and cultivation practices


3. Quality and Export Standards

Size & Weight:

  • Weight per fruit: 150–250 g

  • Uniform size preferred for export markets

Quality Standards:

  • Bright yellow color with glossy skin

  • Firm texture, free from cracks, bruises, pests, and diseases

  • Harvested at full color maturity

Packing:

  • Net weight options: 5 kg, 8 kg, 10 kg, or 15 kg/carton

  • Packed with protective liners or foam nets upon request

Certifications:
Available upon request: GlobalGAP, VietGAP, HACCP, or organic standards.


4. Commercial Benefits

Shelf Life:

  • 18–25 days at 5–7°C under proper cold storage

  • Suitable for both sea freight and air freight

Target Markets:

  • Japan & Korea: Preference for uniform, brightly colored peppers

  • Middle East: High demand for fresh vegetables

  • EU & ASEAN markets

Nutritional Value:

  • Very high in vitamin C and antioxidants

  • Contains vitamin A and dietary fiber

  • Supports immune health and eye health


5. Export Process

Harvesting:
Hand-harvested at full yellow maturity for best color and firmness

Processing:

  • Cleaned and sorted by size and quality

  • Pre-cooled before packing

Shipping:

  • Reefer containers at 5–7°C

  • Relative humidity: 90–95%

Phytosanitary:
Fully compliant with importing country regulations, pest-free and low pesticide residue.


6. Why Choose Yellow Bell Peppers from Vietnam?

  • Bright color and premium appearance

  • Crisp texture and mild sweetness

  • Stable supply and flexible packaging options

  • Competitive pricing for export markets


📩 Contact us for more information or quotations:
Email: sales@chibafoods.com
Phone / WhatsApp: (+84) 967 066 692
Website: www.chibafoods.com

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CHIBA FOODS JOINT STOCK COMPANY

Address: Le Hong Phong Street, Hiep Thanh Commune, Lam Dong, Vietnam

Hotline: +84 967 066 692

Email: sales@chibafoods.com

Hotline

+84 967 066 692

CHIBA FOODS JOINT STOCK COMPANY

Chiba Foods Joint Stock Company is a prestigious company in Lam Dong, specializing in exporting high-quality agricultural products. With strict farming processes and international export standards, Chiba Foods has become a trusted partner of processing factories, distribution systems and import enterprises.

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CONTACT US

CHIBA FOODS JOINT STOCK COMPANY

Address: Le Hong Phong Street, Hiep Thanh Commune, Lam Dong, Vietnam

Hotline: +84 967 066 692

Email: sales@chibafoods.com

CHIBA FOODS JOINT STOCK COMPANY
Địa chỉ: Le Hong Phong Street, Hiep Thanh Commune, Lam Dong, Vietnam
Business Registration License No. 5801545692 - Issued by the Department of Planning and Investment of Lam Dong province, Vietnam
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